Chocolate cupcakes with dulce de leche buttercream frosting.
Cook cupcakes as usual, with a sharp knife, cut a small slit through the cupcake liner (cupcakes can be frozen to make this easier), then insert popsicle stick. I chose multicolored ones with colorful ribbons to match the theme, then frost!
The secret to the swirls: paint lines inside the piping bag using a small paintbrush with gel icing colors before adding frosting.
Had to add Lucy's pinata...can't get much cuter than a cupcake!